Products

These extra chewy oats retain their texture even after cooking and produce robust and satisfying hot cereal, cookies, granola and yeast breads. Le...

High in fiber, vitamins, minerals, and antioxidants, it’s also an excellent source of protein and naturally gluten-free. Certified kosher. Learn M...

The main spice in curry, it has a warm, bitter taste and is commonly used for conditions involving pain and inflammation, such as osteoarthritis. ...

Walnuts have a high amount of omega-3 fatty acids, have been shown to ease the type of inflammation that leads to heart disease, and have shown tha...

So many uses in a variety of baking recipes. I use it most when making homemade pizzas. Learn More About the Product Also called corn flour and, i...

An aromatic long-grain rice variety that originated in Thailand and a great staple to any meal. Learn More About the Product Jasmine is an aromati...

Dehydrated, ground onion that is commonly used as a seasoning. No crying required! Learn More About the Product Frontier Co-op's Organic Onion Pow...

The more ethical version of our no salt cashews. These are fair trade, taking into account the women, often times working with their children at th...

Used to make spicy brown mustard and curries. Yum. Learn More About the Product Frontier Co-op's Organic Whole Mustard Seed is more robust than th...

This treat is naturally high in fiber, low in calories, and sodium, sugar, and fat-free...until you put all of the salt and butter on there.... Le...

Yellow peas and their green cousins both come from the pea plant - the very same plant the famous Gregor Mendel studied to formulate the first theo...

Pecans are delicious on their own, and add flavor and nutrition to many foods—from salads, vegetables, spreads and toppings to baked goods and ice ...

Peppermint Leaf is an aromatic, top-quality peppermint for brewing the perfect pot of mint tea. These peppermint leaves are grown in an ideal mint-...

These "nuts" are the seeds of the pistachio tree and are full of protein, fiber, and potassium with antioxidant and anti-inflammatory traits. Lear...

Translated to "radiator" shape, this is some beautiful pasta, made from 100% semolina flour and slow dried, the old way. Learn More About the Pro...

Antioxidant rich almonds, thinly sliced to eat on their own or use in recipes. I sprinkle them over granola for a little extra protein boost. Lear...

Walnuts have a high amount of omega-3 fatty acids, have been shown to ease the type of inflammation that leads to heart disease, and have shown tha...

Cup-sized mesh infuser ball mounted on convenient scissor handle. For use with all types of loose teas. Hmmmm. Wouldn't one of these and some teas ...

Full of B-complex vitamins, they can be toasted to bring out their nutlike flavor. These seeds are also used to lower cholesterol and fight infecti...

Mmmmm...savory, crunchy sesame sticks. So great when you have that need for a satisfying, salty snap with a beer or anything thirst quenching. Grea...

Have a meaty, smoky flavor you don’t get from fresh mushrooms & also contain glutamate, naturally, which give them an umami taste that makes Ch...

Deliciously roasted almonds with smokehouse flavor. Try and stop eating them. Learn More About the Product Roasting brings out the full flavor of ...

Well known in early New England, this heirloom bean is great as a baking or soup bean. The name is from the markings near the eye that resembles an...

Spirulina is the common name for two species of cyanobacteria, or blue-green algæ. Many consider this plant nature's most powerful "green" food. St...