We will be at the Brighton Winter Farmer's Market this winter/spring! Come visit! The dates are: 1/25, 2/8 & 2/22, 3/8 & 3/22, 4/19, 5/3! You can also put an order in for pickup there. Just choose Commonwealth Kitchen from the Pickup menu and put "For BFM" in the notes box!
We will be at the Brighton Winter Farmer's Market this winter/spring! Come visit! The dates are: 1/25, 2/8 & 2/22, 3/8 & 3/22, 4/19, 5/3! You can also put an order in for pickup there. Just choose Commonwealth Kitchen from the Pickup menu and put "For BFM" in the notes box!
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Yellow Eye Beans

$3.99

Maine Yellow Eye Beans are related to the kidney bean. Maine Yellow Eye Beans are primarily ivory colored with tiny mustard colored markings surrounding the ‘eye’ on the inner seam of the bean.

Yellow Eyes are about 1/2 inch, oval shaped with a mild, almost sweet flavor and mealy texture. The Maine Yellow Eye bean had more of a white color than mustard color like the Stueben Yellow Eye beans. This bean is also referred to as a Dot-Eye Bean and Molasses-Face Bean.

Grown in ME.

These beans don't need to be pre-soaked. Pressure cook for 18 minutes or simmer on top of the stove for 2 1/2 to 3 hours. 1 cup of dried yellow eye beans makes approximately 3 cups cooked.

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