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For orders to be picked up at the Roslindale Farmers Market on Jan. 16th & 23rd, please have orders in by Thursday at noon, choose Commonwealth Kitchen as the pickup location, and put "Roslindale Farmers Market" in the notes box.
Orders for pickup at Roslindale Farmers Market, Jan. 16th & 23rd. Have orders in by Thursday, 12pm, choose Commonwealth Kitchen as pickup location, and put "Roslindale Farmers Market" in the notes box.

Salish Sea Salt

$4.38

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Salish sea salt is a new breed of natural smoked salt, this Pacific Sea Salt is slow smoked over real alderwood, giving its it’s authentic, clean smoke flavor.

No liquid smoke, artificial flavors or coloring are added.

Learn More About the Product

Once referring to the Puget Sound, the name Salish™ comes from the Native American Indians- the first to inhabit the great Pacific Northwest. In fact, Northwest Red Alderwood has been used to smoke salmon and other meats for hundreds and hundreds of years, making it a true Northwest tradition.