Skip to content
SUPPLY will next be at the Central Square farmers market, Cambridge, on 6/6! To place a preorder, choose Commonwealth Kitchen as the pickup location, and put "Central Square Pickup" in the notes box. Please ignore the confirmation message as CSFM isn't a usual pickup spot.
Preorder for the Central Square farmers market, Cambridge, 6/6! Choose Commonwealth Kitchen as the pickup location, and put "Central Square Pickup" in the notes box. Please ignore the confirmation message as CSFM isn't a usual pickup spot.

Red Himalayan Rice

$4.50

Notify me when back in stock

A medium to long grain strain of red rice grown in South Central Asia. It has a rich, slightly sweet and complex flavor reminiscent of coconut, with a firm texture.

Learn More About the Product

Himalayan Red Rice has been grown in South central Asia for many centuries. It's good in rice salads and rice pilafs and goes well with steamed vegetables, grilled fish and light meats.

Recipe: Rinse rice. Bring 2 1/2 cups lightly salted water or stock to boil. Add 1 cup rice and stir.