Organic Hullless Barley
Barley is a heart healthy grain that is low in sugar and cholesterol.
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Hulled barley has only the outer husk removed, and is thus more nutritious than pearled barley, which has the husk, bran and germ removed. Barley has a rich, nutlike flavor and chewy consistency that makes it a great addition to soups and stews. It can also serve as a side dish alone, mixed with other grains or as an addition to salads. Organic.