Holy Basil (Tulsi) Herb Tea, cut/sifted, organic

Holy Basil (Tulsi) is known as one of the principle herbs of Ayurveda, the ancient traditional holistic health system of India. The herb is used as a medicinal plant and an herbal tea. The flavor is light and minty with a slight clove-like, spicy taste.

Tulsi Tea has a wide range of health benefits that make it a popular beverage around the world. They include its ability to relieve stress, improve sleep patterns, regulate blood sugar, anti-inflammatory, antioxidant, digestive, stimulant, and stress-relieving properties, among others, which make it a very effective and popular beverage for those interested in natural healing.

Mix a pinch of Tulsi loose tea in with your favorite loose tea for a bit of unexpected, and lovely, relaxation - or brew it up on its own!

Learn More About the Product

Tulsi tea is made from the leaves of the holy basil (tulsi) plant. Native to Southeast Asia and bearing the scientific name Ocimum tenuiflorum. While not as sweet as the basil that many people use for cooking purposes, tulsi has an impressive variety of other uses in traditional medicine, including as a tea. The active ingredient, eugenol, in tulsi is a component that delivers major benefits. This tea is considered extremely healthy and has been an important part of Ayurvedic medicinal practice for thousands of years.

Not for use if pregnant or nursing. Do not give to infants or toddlers.