Organic Forbidden Black Rice
Healthier than it's white counterpart, black rice is hearty and rich in antioxidants.
How do I like my rice? Forbidden. This rice is nutty in taste, soft, nutritional, & has a unique purple color to it. Not to mention, it adds a "wow!" factor to your plate. "Anthocyanins are pigments found in a variety of blue and purple foods, and they help to protect your cells against damage. These pigments are also known for reducing inflammation & helping reduce the risk of cardiovascular conditions. Eating black rice can give you a worthwhile boost on your heart health & overall fitness." WebMD
True Forbidden Black Rice hails from China.
Combine 2 cups water or broth with 2 cup rice in a medium saucepan over medium high heat. Bring to a boil, stir, reduce heat, and cover. Let simmer 30 minutes or until all the liquid has been absorbed. Remove from heat and keep covered for 10 minutes before fluffing with a fork and serving.