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Fall Farmers Market dates coming up! BU Farmers Market Sept. 28, Oct. 26 - Ashmont Farmers Market Sept. 29 Oct. 13 & 27 (orders must be in 2 days prior)- Preorder by putting the market name in the notes box at checkout & pickup there!
Fall Farmers Market dates coming up! BU Farmers Market Sept. 28, Oct. 26 - Ashmont Farmers Market Sept. 29 Oct. 13 & 27 (orders must be in 2 days prior)- Preorder by putting the market name in the notes box at checkout & pickup there!
baking, spice, plastic free, bulk

Cream of Tartar Powder

$2.50

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So important when needing to stabilize eggs, like when making merengue (yum).

Learn More About the Product

An indispensable ingredient in baking, Frontier® Cream of Tartar acts as a leavening agent in cakes, quick breads and souffles when combined with baking soda and water. An essential ingredient in Snickerdoodle cookies, it aids in stiffening egg whites — just add a pinch of cream of tartar while beating — preventing sugar syrups from crystallizing and reducing discoloration of boiled vegetables. Kosher certified and non-irradiated.